Browse Every Recipe - Page Number 16

Vibrant cold pasta salad tossed with homemade basil pesto, sweet peas, arugula, and toasted pine nuts.

Tex-Mex pasta bake with tender chicken, black beans, salsa, corn, and melted cheddar cheese. Easy weeknight comfort food.

Vibrant pasta dish featuring fresh spring vegetables simmered together for maximum flavor and minimal cleanup.

Bright and easy sheet pan dinner featuring juicy chicken thighs, caramelized potatoes, and sweet roasted radishes with lemon.

Protein-packed tofu with vegetables, spices, and nutritional yeast for a satisfying morning meal.

Colorful oven-baked egg dish with fresh seasonal vegetables and creamy cheese. Ready in 40 minutes.

Nutty tempeh and crisp vegetables in a savory Asian-inspired sauce, ready in 30 minutes.

A hearty meat-free twist on classic Italian pasta sauce, packed with lentils for extra fiber and protein.

Protein-rich poached eggs in a spiced tomato and pepper sauce, ready in 35 minutes.